Our Menu

A bowl of Japanese beef gyudon with sliced beef, onions, chopped green onions, and pickled ginger on rice.

Gyudon
Regular $17 / Mini $12

A beloved Japanese comfort dish — thinly sliced beef and onions simmered in a sweet-savory sauce, served over rice.

A spoonful of beef stew with a thick brown gravy lifted over white rice served on a metallic plate.

Japanese Beef Curry $14

Hearty and mildly spiced Japanese curry with tender beef, carrots, and potatoes, served over steamed rice. Rich, comforting, and full of flavor.

Bowl of Asian-inspired cuisine with glazed fish fillet topped with sesame seeds, served with rice, mixed vegetables, and pickled red cabbage with decorative carrot flower

Nasu Kabayaki Bento

Vegan / Vegetarian — $16

Grilled eggplant glazed with a sweet soy-based sauce, served with tofu balls, two vegetable sides, and rice.
It can be made gluten-free — please mention it when placing your order.

Bowl of Japanese chicken katsu don with breaded fried chicken cutlet, eggs, onions, and garnished with green parsley, served with miso soup in the background.

Katsu Don $17

Crispy pork cutlet simmered with onion and egg in a savory-sweet dashi sauce, served over a bed of steamed rice. A comforting Japanese classic.

A black plastic bento box with fried chicken, meatballs, rice, pickled vegetables, and a small container of dipping sauce.

Ton Katsu Bento $17.50

Panko-crusted pork, chicken, or tofu cutlet served with three sides and rice.
Vegetarian option available.

A divided plastic tray with Japanese-style curry, white rice topped with fried breaded pork cutlet, and pickled vegetables on the side.

Katsu Curry $17

Crispy breaded pork cutlet served with Japanese-style curry and steamed rice. Rich, mildly spiced, and deeply satisfying comfort food.

Bento box containing rice with black sesame seeds, fried chicken pieces, green snap peas, tamagoyaki (Japanese rolled omelette), pickled vegetables, and a small carrot flower

Kara-age Bento
Gluten-Free — $15

Japanese fried chicken (ginger and garlic flavor) is served with three sides: seasonal vegetables, tamagoyaki, and rice.

Bento box containing onigiri with faces, fried chicken, a slice of carrot shaped like a flower, and green beans.

Kara- Age & Musubi – $13.50

Japanese fried chicken & Musubi

Weekly Makunouchi Bento $18.50

A chef’s choice bento featuring a seasonal selection of Japanese home-style dishes. Includes a balanced variety of protein, vegetables, and rice.

Tofu Steak Bento  $17 - Vegan / Vegetarian

Pan-seared tofu with a thin crust, served with a savory soy-based glaze and seasonal vegetables sides and rice. A hearty plant-based dish,
It can be made gluten-free — please mention it when placing your order.

Sweets:

  • Matcha Cheesecake Stick $4

  • Matcha Brownies  $4

Party Platter

  • Coming Soon

Catering

  • Buffet style or Bento Style

Sides:

  • Kara-age $8 

  • Yakisoba - $10 

  • Rice Ball 3pcs (Gomashio, Sake or  Mazegohan style) $10

  • Onigirazu(Rice Sandwitch) - $7 (Spam+Tamago, Katsu, Sake+Tamago) 

  • Korokke

Notes:

  • No added MSG

  • Please inform us of any allergies or dietary requirements when ordering.

  • All dishes are prepared in the same kitchen. Please be cautious if you are highly sensitive to airborne allergens (e.g., nuts, dairy).